Go Back
+ servings
Air Fryer Broccoli in a bowl with a lemon slice.
Print

Vegan Air Fryer Broccoli

Vegan Air Fryer Broccoli is a quick and simple side dish recipe that you can enjoy in under 15 minutes. All you need are a handful of ingredients to make this simple recipe that goes well with just about any main dish.
Course Side Dish
Cuisine American
Keyword Air Fryer Broccoli, Roasted Broccoli, Vegan Air Fryer Broccoli
Prep Time 5 minutes
Cook Time 8 minutes
Servings 4
Calories 105kcal

Ingredients

  • 1 lb Fresh Broccoli
  • 1 tbsp Olive Oil
  • 2 cloves Garlic (minced)
  • 1/4 cup Vegan Parmesan Cheese (shredded)
  • 1 Lemon (optional)
  • 1/2 tsp Salt
  • 1/2 tsp Pepper

Instructions

  • Preheat Air Fryer to 350 degrees F.
  • Cut up broccoli into bite-sized pieces. Add them to a bowl.
    1 lb Fresh Broccoli
  • Once the broccoli has been cut up, add the olive oil, garlic, salt, and pepper to the bowl. Stir to combine.
    1 tbsp Olive Oil, 2 cloves Garlic, 1/2 tsp Salt, 1/2 tsp Pepper
  • Add the broccoli mixture to the basket of your air fryer. Sprinkle with half of the parmesan cheese.
    1/4 cup Vegan Parmesan Cheese
  • Cook for 8 minutes.
  • Remove the broccoli from the air fryer basket and add it to a serving dish. Sprinkle the rest of the parmesan cheese on top. Drizzle with freshly squeezed lemon juice (optional). Serve and enjoy.
    1 Lemon, 1/4 cup Vegan Parmesan Cheese

Nutrition

Serving: 1bowl | Calories: 105kcal | Carbohydrates: 11g | Protein: 6g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 4mg | Sodium: 429mg | Potassium: 411mg | Fiber: 4g | Sugar: 3g | Vitamin A: 763IU | Vitamin C: 116mg | Calcium: 138mg | Iron: 1mg