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Vegan s'more chocolate chip cookies cooling on a cooling rack.
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Vegan S'more Chocolate Chip Cookies

Vegan S'more Chocolate Chip Cookies combine two amazing desserts into one! This cookie recipe is based on my popular Vegan Chocolate Chip Cookies but with the added vegan marshmallows and vegan graham crackers. This is a favorite cookie for all ages!
Course Cookies, Dessert
Cuisine American
Keyword Vegan S'more Chocolate Chip Cookies
Prep Time 10 minutes
Cook Time 12 minutes
Chill 30 minutes
Servings 24
Calories 236kcal

Ingredients

  • 1 cup vegan butter
  • 3/4 cup organic granulated sugar
  • 3/4 cup brown sugar
  • 1 1/2 tsp vanilla extract
  • 2 tbsp flax meal + 5 tbsp water
  • 1 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • 2 cups flour
  • 2 cups vegan chocolate chips
  • 12 large marshmallows
  • 12 pieces graham crackers

Instructions

  • Combine the flax meal + water and set aside for a few minutes to allow the mixture to thicken.
    2 tbsp flax meal
  • Combine butter and sugars together until the sugar has dissolved (whipped together).
    1 cup vegan butter, 3/4 cup organic granulated sugar, 3/4 cup brown sugar
  • Once the sugars have dissolved add the "flax eggs" and vanilla extract.
    1 1/2 tsp vanilla extract
  • In another bowl sift together the flour, baking soda, and baking powder.
    1 1/2 tsp baking powder, 1/4 tsp baking soda, 2 cups flour
  • Slowly add the dry mixture to the butter mixture. Do not over mix this part.
  • Once the flour mixture has been combined with the sugar/butter mixture stir in the chocolate chips.
    2 cups vegan chocolate chips
  • Roll up cookie dough into a log and refrigerate for 30 minutes.
  • Preheat oven to 350 degrees F
  • Once chilled, unwrap the cookie dough and slice it into 1/2" slices.
  • Line a cookie sheet with parchment and add graham squares to the lined cookie sheet. Top with a large marshmallow cut in half then top the marshmallow with the sliced cookie dough. Repeat this process until you've used up all of the cookie dough.
    12 large marshmallows, 12 pieces graham crackers
  • Bake at 350 degrees for 12 minutes or until the cookie is golden brown.

Nutrition

Calories: 236kcal | Carbohydrates: 33g | Protein: 2g | Fat: 12g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 0.04g | Sodium: 107mg | Potassium: 29mg | Fiber: 1g | Sugar: 22g | Vitamin A: 360IU | Vitamin C: 0.003mg | Calcium: 44mg | Iron: 2mg