Go Back
–+ servings
Chocolate peanut butter smoothie bowl on a table with sliced bananas, peanuts, peanut butter drizzle and chocolate on top of the smoothie bowl.
Print

Chocolate Peanut Butter Smoothie

Super delicious and easy to make this Chocolate Peanut Butter Smoothie Bowl is comfort in a bowl. Filled with bananas, cacao powder, peanut butter, and dates you can enjoy this smoothie bowl guilt-free!
Course Dessert, Snack
Cuisine American
Keyword Chocolate Peanut Butter Smoothie Bowl
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 980kcal

Equipment

  • 1 High speed blender

Ingredients

  • 3 medium Frozen Bananas
  • 2 tbsp Cacao Powder You can sub cocoa powder
  • 5 medium Dates Pitted
  • 1/2 cup Plant Milk I used soy milk
  • 1 tbsp Vanilla Extract You can sub with vanilla powder or vanilla bean
  • 1/4 cup Peanut Butter Sub with almond butter or sun butter
  • 2 tbsp Cacao Nibs Optional

Instructions

  • Add the frozen bananas, cacao powder, pitted dates, plant milk, peanut butter, and vanilla extract to a blender.
    3 medium Frozen Bananas, 2 tbsp Cacao Powder, 5 medium Dates, 1/2 cup Plant Milk, 1 tbsp Vanilla Extract, 1/4 cup Peanut Butter
  • Blend until nice and smooth. You may need to use the tamper to allow this to blend until smooth.
  • Pour smoothie into a bowl and top with cacao nibs and your favorite toppings. See notes for topping ideas
    2 tbsp Cacao Nibs

Notes

Top with:
  • Sliced bananas
  • Drizzle peanut butter
  • Cacao Nibs
  • Chocolate rawnola
  • Vegan Chocolate Chips

Nutrition

Calories: 980kcal | Carbohydrates: 133g | Protein: 26g | Fat: 45g | Saturated Fat: 13g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 17g | Sodium: 329mg | Potassium: 2178mg | Fiber: 21g | Sugar: 75g | Vitamin A: 482IU | Vitamin C: 31mg | Calcium: 228mg | Iron: 4mg